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Plumley
11-01-2006, 01:30 PM
It's back! Is anyone watching? Already the comparisons to last year's contestants have started but I'm not seeing it as much as the producers want me to. So far, my favorite is Elia, mostly because of her tongue in cheek comment about the delicious Americancheese.

LyricB
11-01-2006, 05:00 PM
I didn't see this last season, but I caught the show last week. I don't know...the fact that I can't taste the food makes it a little less fun to watch than something like Project Runway where I can actually critique the results.

Plumley
11-05-2006, 11:16 AM
Yes, not being able to smell or taste the food is a drawback. That's true with everything on the food network, so I guess I've gotten used to it. One good thing is they do put recipes and video demonstrations on the website, for those bold enough to want to make the dishes themselves. :)

lcsamano
11-10-2006, 01:39 PM
This is a great show. I am glad they are putting the receipes on the website. I want to true a few things that I have seen them make. I am a huge fan of Food Network.

chatterbox
11-10-2006, 08:40 PM
They're back and better! Those food look delicious and I was shocked to know that they are posting those recipes on the websites and everybody can actually have the taste of those delectable dishes they make and hopefully they are up to our expectations.

nightgirl
11-11-2006, 12:25 AM
I really haven't seen this show yet, but by the looks of it, I fell this would be enticing. All I ever saw was the Iron Chef America and it was really good. Maybe I should try seeing the show Top Chef since you guys are so into it. I have a question, is the rule on Iron Chef America and Top Chef kinda the same?

LyricB
11-18-2006, 10:38 PM
Okay, so I watched an episode the other night and was pretty amused when they had to create an amuse bouche from vending machines. Now that's talent.

LeighA
11-19-2006, 08:41 PM
I have only seen one episode but I must admit I am intrigued...

LyricB
01-08-2007, 02:14 PM
I caught up on the episodes the other night when they showed a bunch of them back-to-back. Who knew there could be so much drama attached to food preparation?